This week I discovered Treat House in New York. There are two locations, one on the Upper West Side and one on the Upper East Side. Treat House is a bakery that only makes rice krispie treats and most of their treats are gluten free!
The staff at Treat House is extremely knowledgable, when I walked into the location on the Upper West Side they asked if I had been to a location before. They explained how they use an off brand of Rice Krispies that don’t contain malt so the treats are gluten free. They keep the few gluten containing rice krispie treats on the bottom shelf so crumbs can’t fall and contaminate the gluten free treats. If you are gluten free they will use separate tongs that are kept in a jar labeled for Gluten allergies in order to avoid cross contamination there as well. The only treats they have that contain gluten are those with cookies i.e Cookies and Cream, Cookie Dough, S’mores etc. The rest are gluten free and delicious!
I had a strawberry shortcake ice cream treat bar which they are famous for and took four rice krispie treats home. The ice cream treat bar was ice cream sandwiched between two rice krispie treats dipped in chocolate. It was amazing! The four rice krispie treats I took home were cotton candy, birthday cake, salted caramel, and m&ms. Some of them were a little sweet, but overall they were incredible and I can’t wait to go back again!